Walnuts from the Old Ranch
1 Minute Read Time

Split and hulled—
I’ve eaten the small brain
half by half, prizing it loose
from the brittle inner architecture.
First, an oily sweetness
on the tongue, and then
the tannic dryness,
its bitter signature
that lingers like the taste
of losing what you fooled
yourself to thinking
you possessed.
Beside the house
where you will never go
again, no doubt the tree
still grows and each fall casts
its dull hail down.
I keep these shells.
Side by side
they stare up at me
like blank eye sockets
fixed in their hollow shape,
formed to hold the promise
they once held.
Read more from Issue 17.1.
