Jalen Eutsey

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Mangoes ripening in a wicker basket—tough and green, you could skin themand eat them with salt. In the oven,the softening flesh of salmon,waiting to be pulled out and servedwith yellow grits and butter. My motherwas away when two visitors came knocking. What I can describe is the powder-bluechalk-outlined hopscotch box, beginningwith your first step off …